Neapolitan Forni Premia
Neapolitan Forni – Pizza Stone Ovens (500°C) Some bakers prefer it extra hot. Products such as hand-tossed pizzas, quiches, puff pastries, and pretzels turn out best on a stone plate at temperatures well above 450°C. The Neapolitan Forni from Butler is a pizza oven designed to reach temperatures of up to 500°c. They are suitable for baking high-temperature pizzas such as traditional Neapolitan pizzas, New York style pizzas, Indian naan breads, Arabic breads, pitta breads, flat breads, and sourdo
Distribution
Efficient
Control
Build
Available Models
EPO-1D Premia
Butler mini electric pizza stone ovens are designed to chur…
EPO-1D Touch
Butler mini electric pizza stone ovens are designed to chur…
EPO-2D Premia
Butler mini electric pizza stone ovens are designed to chur…
EPO-36 Premia DT
The Premia series is a very popular range of pizza stone ov…
EPO-36 Touch
Butler Touch Control Pizza Stone Ovens are designed to chur…
GPO-36 Premia
The Premia series is a very popular range of pizza stone ov…
GPO-36 Touch
Butler Touch Control Pizza Stone Ovens are designed to chur…
Neapolitan Forni
Neapolitan Forni – Pizza Stone Ovens (500°C) Some bakers pr…
Neapolitan Forni Premia
Neapolitan Forni – Pizza Stone Ovens (500°C) Some bakers pr…
Explore Our Pizza Stone Ovens Range
Find the perfect equipment for your production needs